Why Did My Cool Whip Cookies Turn Out Flat?
Introduction If you’ve ever pulled a tray of Cool Whip cookies from the oven only to see them spread into thin, greasy pancakes, you’re not alone. Many home bakers ask, “Why did my Cool Whip cookies turn out flat?” The truth isn’t about skill—it’s about science and modern ingredient changes. Over the past decade, cake mix boxes have quietly shrunk, altering the balance that old recipes depended on. In this guide, we’ll uncover what truly causes flat Cool Whip cookies, how to fix the issue instantly, and how to bake soft, thick cookies every time. The Real Reason Why Did … Continue reading